Friday, April 18, 2008

The Weekend Dish

This is The Weekend Dish, a weekly Friday post that provides you with weekend meal suggestions. Share your weekend picks with us.
Friday Dinner: Insalata polpi (octopus and potato salad) and Lasangna Treviso with smoked mozzarella and radicchio at Bacaro (136 Division St near Ludlow St.).
Saturday Lunch: Crispy blue corn calamari and a Herradura margarita at Cilantro (1321 1st Ave at 71st., 1712 2nd Ave at 88th St., 485 Columbus Ave. at 83rd St.).
Saturday Dinner: Matzah ball soup and brisket at your Moms house (wherever home is).
Sunday Brunch: Matzah brie at EJ's Luncheonette (1271 3rd Ave between 73rd and 74th St. and 447 Amsterdam Ave at 79th St.).
Sunday Dinner: Sugarcane marinated beef salad and chicken cashew nut with onion, broccoli, green peppers and chili paste at Spice (Delivery East & West Village)

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