This is The Weekend Dish, a weekly Friday post that provides you with weekend meal suggestions. Share your weekend picks with us. This week Nolita.Friday Dinner: Roasted beet salad with whipped goat cheese, red onion, orange, organic marche and seared driver scallops with white corn pozole, apple smoked bacon, and roasted pablano's at Jane (100 West Houston between Thompson and LaGuardia Place.).
Saturday Lunch: Beef Colombo (stewed beef cooked with ten different spices) and served with rice and string beans at Cafe Colonial (276 Elizabeth St. at Houston St.).
Saturday Dinner: Kimono fried shrimps and chicken pad thai with bean sprout, crushed peanuts, scallion, and lime with sweet fish sauce at Lovely Day (196 Elizabeth between Prince and Spring St.).
Sunday Brunch: Moroccan couscous with red peppers, raisins, toasted pinenuts, humus, eggplant with cappuccino at Cafe Gitane (242 Mott St. between Prince and Houston St.).
Sunday Dinner: Red snapper carpaccio, sukiyaki with beef, tofu, shitake, carrot, spinach, scallion, and cheese cake tempura from Mottsu (Delivery Nolita and Soho).
1 comment:
Your meals sound fabulous! If you have great mushroom recipes, consider submitting them to the MarxFoods.com recipe contest - the winner will be mailed 2 lbs. of fresh morel mushrooms! http://marxfoods.com (link to the contest is under the Kobe burger photo)
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